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Redding, CA

Wolf Pack Farm to Fork Garden Grant

Grant Amount

$20,000

Year Awarded

2019-2020

Project Coordinator

Monique Pruitt

Grant Type

Team

Local Association

Shasta Secondary Education Association

Focus Area

Garden and Outdoor Learning

About the Project

This grant would use existing and new infrastructure at Shasta High School to create a garden site, which will include a composting site, and fresh vegetables, fruits and herbs. This project will include a variety of departments, including science, cad/engineering, special education and culinary arts. The goal is to bring sustainability, enviro-science and the farm to fork movement to life on our campus. Together, teachers and students from our four departments will be researching, designing, building, planting, maintaining, and harvesting food from our school garden.

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