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Garden and Outdoor Learning

Wolf Pack Farm to Fork Garden Grant

This grant would use existing and new infrastructure at Shasta High School to create a garden site, which will include a composting site, and fresh vegetables, fruits and herbs. Th…

Turtle Bay School Vertical Garden Project

Kindergarten is a time for learning many exciting and potentially life-inspiring things. Perhaps the most meaningful topic for any kindergartener is “how things grow.” This project…

The Gateway Program

The Gateway Program at R. M. Miano Elementary School has transformed the way our students and community see our school. Our goal is to positively change the perception of the role …

The Diggers & Diners Club

The Diggers & Diners Club is currently in its third year of operation at River City High School. This student-centered club is at the epicenter of the locally grown food movement. …

OUTDOOR SENSORY GARDEN AND STEAM LAB

The Clinton Corner Family Campus is in an urban area where the children have little opportunity to explore nature and outdoor sensory stimulation. In our Outdoor STEAM Classroom, c…

Nature is FULL of Drama!

Students at S.F. County Civic Center Secondary School take “life skills” classes each week learning gardening, cooking, budgeting, carpentry, art, music & other projects. Most stud…

Harvest Helpers of Fremont

Harvest Helpers plans to expand its fruit-gleaning operation beyond its current high school home to include all Fremont Unified students and staff, K-12. Each month, two classrooms…

A New Way to Grow Food

The project will support student teams in creating a greenhouse-aquaponics space at Western High School. With the grant, students will collaborate in teams led by their own peers t…

River Jim’s Adventure Education

This proposal asks to fund 3 canoe camping trips that will set students up for a fantastic 2020-21 school year and beyond. It would be like Yale’s FOOT (Freshman Outdoor Orientatio…

The Diggers & Diners Club

The Diggers & Diners Club is currently in its 3rd year of existence. The student-centered club is at the epicenter of the locally grown food movement. Essentially, students grow fr…

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